Description
Ponmo Ijebu, also known as edible cow skin, is a delicious and versatile ingredient commonly used in West African cuisine. Our Ponmo Ijebu is made from high-quality cow skin that has been expertly smoked to perfection, resulting in a rich and savory flavor that is sure to enhance any dish.
Each package contains 13 to 15 pieces of dried Ponmo Ijebu, which can be rehydrated by soaking in water before cooking. Once prepared, the Ponmo Ijebu can be used in a variety of recipes, from soups and stews to sauces and stir-fries.
Not only is Ponmo Ijebu delicious, but it is also a great source of protein and other nutrients, making it a healthy addition to your meals. Whether you are a seasoned chef or a home cook looking to experiment with new ingredients, Ponmo Ijebu is a must-try for anyone who loves bold, flavorful cuisine.
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